SPANISH DESSERT

THESE LITTLE BAKED CARAMEL CUSTARDS, MADE IN BUCKET-SHAPED MOULDS, ARE THE BEST KNOWN AND MOST POPULAR OF ALL SPANISH DESSERTS.IF YOU DONT OWN SMALL MOULDS, YOU CAN MAKE ONE LARG EFLAN INSTEAD BUT IT WILL NEED TO BE COOKED FOR A BIT LONGER. THESE RECIPE SERVE 8 PEOPLE.